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Saturday, November 13, 2010

Mayonnaise recipe at home easily


Mayonnaise recipe at home easily

Components of mayonnaise
cup of pure oil
Tablespoon mustard:
Whole egg
Tablespoon vinegar - teaspoon lemon
By the desire (clove garlic - one tablespoon of olive oil - salt - white pepper - spices)


How It Works:

Attend the mixer and start mixing the egg,
 Monument oil drop by drop, and after that starts to take shape mayonnaise increase the amount of oil so as to be in the form of a string
, Continue until the end of half the amount of oil and add the other ingredients (mustard, salt, spices), with continued mixing.
And add lemon juice and vinegar gradually.

IMPORTANT NOTE ----- gradually add oil (from the drops to a string) is very important to configure the mayonnaise.

If there is separation of oil during the setup process or during storage, add the egg yolks and mayonnaise to be confused with a renewed drop drop.

After the preparation of mayonnaise, kept in the fridge. I also prefer not to increase the storage period for a week in the refrigerat

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